Lifestyle, Food and Travel
You will need:
For the dressing mix the following in a small cup:
** boil the potatoe and refridgerate it before you cut to cubes. Add to salad when still cold. Do not over boil but make sure its done. We do not want mash potato salad here.
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No-one said we had to take it seriously ...
The official page of the artist created to host the project 'CUT OFF'.